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Grand Prix Gastronome

The 5th “grand prix gastronome”

The “grand prix gastronome" is Waikato’s biggest hospitality challenge that will Identify the most creative chef’s and waiters in all areas of the food production industry in the Waikato.

 

 

The International Food & Wine Festival and the “grand prix gastronome” acknowledges, the importance of the partnership between people in the Hospitality Industry and the public.

Competitors, exhibitors, trades and business people are invited to participate in this amazing event which has a full range of traditional attractions, competitions and displays.

Many cooking demonstrations, low gate prices and other surprises will ensure a good attendance. Top class, free stage entertainment will run on the main stage aimed at all patrons and competitors.

Table of Contents

   

Introduction

 

The Grand Prix Gastronome

Competition criteria and description

 

Sponsors

Individual competition guidelines

 

Programme

Prizes and Awards WAX Guidelines

 

Official Entry Form

Catagories

 

 

 



















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